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21st November 2011, 04:36 | #21 |
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21st November 2011, 08:54 | #22 |
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21st November 2011, 08:58 | #23 |
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love sprouts,steamed for 10 minutes.the thing i like but with strange effects has to be asparagus.gorgeous.
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21st November 2011, 09:02 | #24 |
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21st November 2011, 09:12 | #25 |
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I hate sprouts and that's perfectly fine.
However, can anyone explain to me why sprouts=christmas?....Surely if they were that good we'd be eating the things all year (and don't try the 'oh, seasonal' caper as I can buy strawberrys in the depths of December these days) It brings to mind the Daily Mash T-shirt: "Happy Birthday Jesus: have a sprout"
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21st November 2011, 09:36 | #26 | |
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It,s a tradition that carries on till today even tho as you say we can munch on greens of all kinds all year round , most of the things we eat at xmas have a foot in the past . |
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21st November 2011, 10:19 | #27 |
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Yuk..... our nick name for them is "Budgie Heads"
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21st November 2011, 10:35 | #28 | |
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21st November 2011, 10:58 | #29 |
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Cheese or Bread Sauce improves the flavour no end
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21st November 2011, 11:01 | #30 | |
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having grown most things when i had a big veggie patch (not sprouts tho) frost on cabbages and swedes really does make em taste better . Some folk just hate greens and any veg for that matter and i must say that i now eat mostly pasta and rice rather than prepare and cook greens , still love my fruit tho |
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